New bars and restaurants are always finding their way onto the ever-changing streets of Surry Hills. From Korean delicatessens, to Melbourne pizza empires, the suburb is always offering up fresh spots to duck in for a meal or martini. The latest venue to pop up in the bustling streets of the inner city suburb is Bar Suze, the brainchild of long-time hospitality mainstays and friends Gregory Bampton, Phil Stenvall and Brenton Hassan.
Located on Foveaux Street just down from Excelsior Hotel, Bar Suze offers a cosy, candle-lit wine bar experience with food inspired by Stenvall’s Swedish heritage and a wine list handpicked by Bampton. Together, the venue’s central trio bring years of experience from Sydney favourites like Pinbone, ACME,